Zio Pasquale Senatore Cappelli Orecchiette 500g

“Zio Pasquale” Orecchiette are the most authentic expression of Apulian tradition. Made in Ceglie Messapica, in the heart of Apulia, with Senatore Cappelli durum wheat semolina, they are an artisanal product that combines quality, authenticity, and the flavors of yesteryear.

Prepared according to ancient tradition, they have a naturally rough surface and a firm texture—characteristics that allow them to perfectly hold onto any type of sauce, enhancing the flavor of every dish. Light and flavorful, they are the ideal pasta shape for bringing all the authenticity of Apulian cuisine to the table.

Each orecchietta is crafted by the skilled hands of those who passionately preserve the techniques handed down through the generations, using carefully selected local ingredients and meticulous preparation methods that respect the quality of the raw materials.

They are perfect with the classic turnip greens sauce, but they also pair magnificently with tomato sauces, ragù, artisanal pestos, vegetable creams, and seafood sauces, always offering a rich, flavorful result.

INGREDIENTS: Senatore Cappelli durum wheat semolina, water. Country of wheat cultivation: Italy. Country of milling: Italy.

An authentic Apulian product that embodies the tradition of Ceglie Messapica and the authentic flavor of artisanal pasta